Chargrilled Oysters have Arrived!!
After months of anticipation, we are proud to serve our
version of a New Orleans contemporary classic.
Live to Eat Restaurant Week runs from September 14th to September 20th.
Please check out our menu below.
Look for us in November at the amazing fundraiser Boudin, Bourbon, and Beer.
Make your next private party as unique as New Orleans. Call or email for details.