Reveillon has Arrived!
Turtle Soup au Sherry
jumbo lump crab, kale, parsley, pepper jelly vinaigrette
Prime Rib au Jus
white bean cassoulet, southern greens, horseradish cream
Chocolate Pots de Crème
candied bacon confetti, whipped cream
Pre-Fixe Pick 3
Pick your own 3 course pre-fixe from our seasonal menu for $39.
Wine may be substituted for dessert.
Please see menu options under the menus tab.
Dick & Jenny’s embodies the feel-good-funky vibe that makes New Orleans special. Our 120 years old creole cottage houses good times and great food all year round, and everyone is invited to the party. Whether it’s a quick bite before a show at Tipitina’s or a special family celebration; you’ll experience a truly authentic New Orleans experience.
Chef Vidak Sparr strives to tie together the amazing flavors of our culturally diverse city into a mix as beautiful and enticing as the Big Easy herself. Chef emphasizes utilizing local proteins and produce whenever possible, and the food represents his love for the ocean and land which offer us their bounty.